Ulladulla Guest House :: Fine Dining
 

Lonely Planet 2006 - ......"the French restaurant serves the best food in town by far"


Diners at Elizans will enjoy the ambience of the exclusive Guest House with its registered Art Gallery, antique furniture and classical music. On sultry summer evenings, diners may sit on the verandas surrounded by tropical gardens or in winter indoors enjoy roaring log fires.


Our fully licensed restaurant has an excellent wine list which includes local wines as well as Australian classics and simply just good value wines. For those who are looking for something different, we have a selection of French wines as well as a few of the world's finest e.g. Dom Perignon, Pomerol and Grange Hermitage. And even those are still under $600


The South Coast is not only known for its magnificent seafood but also for Milton beef and local cheeses. Our local wineries have started to produce wine of quality recognised on a national level. Try one of the Coolangatta or Cambewarra range featured on our extensive wine list.

• Winner 2008 Restaurant & Catering Association Awards
• Winner 2006 Restaurant & Catering Association Awards
• Finalist 2006 NSW State Awards Restaurant & Catering Association
• Winner 2006 Wine List Restaurant & Catering Assoc Regional Awards
• Finalist 2005 NSW South Coast Tourism Awards
• Winner 2004 NSW South Coast Tourism Awards
• Winner 2003 NSW South Coast Tourism Awards
• Winner 2002 Restaurant & Catering Association Awards
• Finalist 2002 NSW State Awards Restaurant & Catering Association

Ulladulla Guesthouse's Elizans Restaurant - Briony Geradts, Joel Welch & Hayley Williams 

Open
Dinners - from 6pm; closed Wednesdays
Breakfasts – from 8:30am to 10:00am daily

Bookings Recommended

back to top of this page
back to top of this page

Maintained by Grant's Computer Solutions © 2008